Little Goa

The hookah in India has a history of hundreds of years, but innovation and preparation methods for hookah in the global market are just the beginning. With these swirling cultures and practices that make up your hookah and are rooted in tradition, there's always something new to learn and apply, leading us to our 8 best tricks and tips! These tips have been tried and true and have become a standard operating procedure! 1: Wash Your Hookah Between Use With attention to detail, you can pack your bowls and manage heat, but if you don't mind leaving your vase with excess juice, tobacco chips, and stagnant water for days in your vase, you might as well just throw it away. Hookahs should be washed between uses for best taste and seasonality. 2: Preserve Basic Cocktails Adding fruits, spices, herbs, or various juices can be a fun and exciting step in preparing your hookah, and we recommend it! However, milk, acidic fruits (such as lemons, limes, prunes, grapes, etc.), and alcohol sh